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Did Anyone Ever Eat Lady Gaga’s Meat Dress?

Leslie Gotnstein, E Online

Q: Whatever happened to that meat dress Lady Gaga wore to the VMAs last week?
—VivQBear, via the inbox

A: You might assume that the dress, made from a cut of meat known as “matambre” in the designer’s home country of Argentina, would be headed for some sort of deep freeze. Otherwise, it would become a hostel for maggots.

But you’d be wrong. The designer, Franc Fernandez, tells me the beef’s true fate:

“The dress will go through a process where it becomes a sort of ‘jerky’ and will be archived. Thank you.”

Leslie Gotnstein, E Online

hahaha, it’s getting recycled into Gaga beef jerky.

this might be able to be auctioned off with proceeds going to charity.

“Eat Gaga’s beef” lolll, love Mother Monster

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